Heritage framed print
An 8x10 lazar print, treated with uv protectant and framed with burlap background, a nod to the material hops are bailed in before being shipped to breweries. I am a Carpenter, descendant of a rich heritage continued at Carpenter Ranches hop growers in the Yakima Valley.
My family’s journey began in 1868, when Charles Carpenter (my GGGrandpa) said goodbye to his hop growing farm in New York state, moved across the country and settled in the Yakima Valley, establishing the first hop farm in the Ahtanum area and planted his first hops. Skip ahead five generations and the establishment continues to be a family-owned operation focusing on farming and innovation, especially as they began producing certified organic hops.
An 8x10 lazar print, treated with uv protectant and framed with burlap background, a nod to the material hops are bailed in before being shipped to breweries. I am a Carpenter, descendant of a rich heritage continued at Carpenter Ranches hop growers in the Yakima Valley.
My family’s journey began in 1868, when Charles Carpenter (my GGGrandpa) said goodbye to his hop growing farm in New York state, moved across the country and settled in the Yakima Valley, establishing the first hop farm in the Ahtanum area and planted his first hops. Skip ahead five generations and the establishment continues to be a family-owned operation focusing on farming and innovation, especially as they began producing certified organic hops.
An 8x10 lazar print, treated with uv protectant and framed with burlap background, a nod to the material hops are bailed in before being shipped to breweries. I am a Carpenter, descendant of a rich heritage continued at Carpenter Ranches hop growers in the Yakima Valley.
My family’s journey began in 1868, when Charles Carpenter (my GGGrandpa) said goodbye to his hop growing farm in New York state, moved across the country and settled in the Yakima Valley, establishing the first hop farm in the Ahtanum area and planted his first hops. Skip ahead five generations and the establishment continues to be a family-owned operation focusing on farming and innovation, especially as they began producing certified organic hops.